Mitsoh Dry Meat

Dry meat has been a sacred delicacy for Frist Nation, Inuit, and Metis people.

Traditionally, this meat was obtained after a successful hunt and was carefully dried and smoked for many days by the tribe's men and women, giving it that distinct flavor. The resulting Dry Meat is how our ancestors replenished themselves during the long, harsh Canadian winters. 

*Important Notice: This item can only be shipped within Canada